Brown Rice
6 ingredients
5 steps
Ingredients
- 1 c. white rice
- 1 can beef broth (bouillon)
- 1 can consomme (beef)
- 1 stick margarine
- salt
- pepper
Directions
-
1Place white rice in casserole dish.
-
2Put in the can of beef broth and consomme.
-
3Add salt, pepper and pats of margarine.
-
4Mix together.
-
5Put in oven at 350° for 1 hour.
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