Ranch Dressing Low-Fat

6 ingredients
5 steps

Ingredients

  • 3/4 cup mayonnaise
  • 1/4 cup fat free sour cream
  • 2 tablespoons fat-free half-and-half (Land of Lakes Gourmet)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried dill weed

Directions

  1. 1
    Put all ingredients in blender or food processor.
  2. 2
    Blend on high speed 1 to 2 minutes.
  3. 3
    Store in airtight container in refrigerator up to two weeks.
  4. 4
    Yield: aprox.
  5. 5
    1 cup.

Products Matching These Ingredients

Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
Gluten free multigrain bread

Gluten free multigrain bread

Trader Joe's

C NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4
Garofalo Gluten Free Pasta

Garofalo Gluten Free Pasta

Garofalo

B NOVA 4
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4

Low fat milk alternative

E NOVA 4

Fat Free Refried Beans

Simple Truth Organic

A NOVA 3

Low fat yogurt, vanilla

Roundy's

C NOVA 4

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

E NOVA 3

Real mayonnaise

E NOVA 3

More Recipes to Try

Southwest Egg Rolls

11 ingredients

Bears Brat

14 ingredients

Lemon Noodles With Mushrooms

12 ingredients

Creamy Coconut-Banana Rice Pudding

7 ingredients

Vegemite and Rosemary Cutlets

7 ingredients

Semolina and Coconut dessert

9 ingredients

Roasted vegetable couscous recipe

17 ingredients

Baked French Toast

6 ingredients

Salsa Verde

9 ingredients

Asparagus Salad With Hard-Boiled Eggs

8 ingredients

Grilled Steak and Onion Salad With Bleu Cheese Toast

9 ingredients

Pressure Cooked Tender Chicken Wings and Daikon

8 ingredients