Ranch House Biscuits

9 ingredients
7 steps

Ingredients

  • 5 c. flour
  • 1 tsp. salt
  • 4 tsp. baking powder
  • 1/2 tsp. soda
  • 1/3 c. sugar
  • 1/2 c. oil
  • 2 c. buttermilk
  • 1/2 c. warm water
  • 1 pkg. dry yeast

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Mix all dry ingredients together. Add oil and buttermilk to yeast.
  3. 3
    Mix thoroughly.
  4. 4
    Keep in refrigerator until needed.
  5. 5
    Take out as much as you need to make a small batch.
  6. 6
    Roll out as any other biscuits.
  7. 7
    Bake at 350° for about 20 minutes or until light brown.

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