Ranch Stew

9 ingredients
8 steps

Ingredients

  • 2 lb. ground beef
  • 2 onions, chopped
  • 2 bell peppers, chopped
  • 2 Tbsp. chili powder
  • 2 cans red beans
  • 2 cans Shoe Peg corn
  • 2 cans tomatoes
  • 1 can Ro-Tel chili tomatoes
  • Tabasco sauce

Directions

  1. 1
    Brown meat with onions
  2. 2
    and
  3. 3
    bell peppers.
  4. 4
    Drain.
  5. 5
    Add rest of ingredients.
  6. 6
    Salt and pepper to taste.
  7. 7
    Add few drops of Tabasco sauce.
  8. 8
    Cook over medium heat on top of stove for 1 hour. This recipe halves easily and freezes well.

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