Ranch Style Eggs

10 ingredients
4 steps

Ingredients

  • 2 Tbsp. cooking oil
  • 6 (6-inch) tortillas
  • 1/2 c. chopped onion
  • 1 clove garlic
  • 3 large tomatoes, peeled, cored and chopped
  • 1 (4 oz.) can green chilies
  • 1/4 tsp. salt
  • 1 Tbsp. oil
  • 6 eggs
  • 1 c. shredded Monterey Jack cheese

Directions

  1. 1
    In a small skillet heat 2 teaspoons oil.
  2. 2
    Holding tortillas with tongs, dip in hot oil until limp (10 seconds).
  3. 3
    Line a 10 x 6 x 2-inch baking dish with tortillas.
  4. 4
    Keep warm.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Cooking Spinach

Ocean Mist

A
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Flour tortillas

D NOVA 4

Whole wheat tortillas

C NOVA 4

Burrito size flour tortillas

D NOVA 4

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

More Recipes to Try

Homemade Pizza Dough

7 ingredients

Fried Green Tomatoes With Crawfish Or Shrimp Remoulade

8 ingredients

Light As A Feather Pancakes

7 ingredients

Avocado Salsa Pasta

11 ingredients

Best Fried Chicken

10 ingredients

Corn, Crab, And Chipotle Chowder

12 ingredients

Fast Country Fried Potatoes For One

6 ingredients

Roasted Vegetable Tortilla Bake

11 ingredients

Aunt Jemima Cornbread

11 ingredients

Savannah River Catfish Stew

13 ingredients

Non Dairy Strawberry Ice Cream

4 ingredients

Chilli Plum Crabs

10 ingredients