Ranch Style Lentils
10 ingredients
5 steps
Ingredients
- 4 c. cooked lentils (1 1/2 c. dry lentil with 2 1/2 c. water)
- 1 lb. ground beef (or chicken)
- 1/2 c. cooking oil
- 1 tsp. prepared mustard
- 1 (15 oz.) can tomato sauce (or 1 c. catsup and 1 c. water)
- 1 tsp. vinegar
- 1 tsp. dried oregano
- 2 c. carrots, grated
- 3 ribs celery, diced
- Mozzarella cheese
Directions
-
1Cook lentils, about 30 minutes.
-
2Brown meat in oil.
-
3Add all other ingredients.
-
4Place in 9 X 13 pan and bake 30 minutes at 350°-400°.
-
5Top with cheese during last few minutes of baking. Serves 8.
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