Ranch-Style Quiche

6 ingredients
1 steps

Ingredients

  • 1 cup shredded Swiss cheese
  • 1 pastry shell (9 inches), baked and cooled
  • 3 large eggs
  • 1-1/4 cups heavy whipping cream
  • 1 envelope ranch salad dressing mix
  • 4 bacon strips, cooked and crumbled

Directions

  1. 1
    Sprinkle cheese into pastry shell. In a bowl, whisk eggs until foamy. Add the remaining ingredients. Pour over cheese. Bake, uncovered, at 400° for 15 minutes. Reduce heat to 350°. Cover edges with foil; bake 15-20 minutes longer or until a knife inserted in the center comes out clean.

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