Rancher'S Sunday Chicken

6 ingredients
5 steps

Ingredients

  • 3 lb. fryer chicken parts
  • 1 c. prepared Hidden Valley Ranch Original salad dressing
  • 4 c. cracker or bread crumbs
  • salt
  • pepper
  • paprika

Directions

  1. 1
    Wash and dry chicken pieces.
  2. 2
    Dip into prepared salad dressing.
  3. 3
    Spoon crumbs over the dressing to cover.
  4. 4
    Place in foil lined pan.
  5. 5
    Sprinkle with salt, pepper and paprika to taste. Bake uncovered at 375° for 1 1/4 hours.

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