Rancho Beef Bake

8 ingredients
8 steps

Ingredients

  • 1 lb. can beans in barbecue sauce
  • 1 lb. can tomatoes, undrained
  • 1 1/2 lb. ground beef
  • 1 egg
  • 1 packet onion soup mix
  • 1/4 c. catsup
  • 1 Tbsp. Worcestershire sauce
  • 1/4 tsp. pepper

Directions

  1. 1
    Combine beans and tomatoes in 13 x 9-inch baking dish; spread evenly.
  2. 2
    Combine remaining ingredients; mix well.
  3. 3
    Shape into about 21 (1 1/2-inch) meat balls.
  4. 4
    Arrange in 3 rows down center of filling.
  5. 5
    Bake at 400° for 20 minutes.
  6. 6
    Remove from oven.
  7. 7
    Drop biscuits by tablespoon into 2 rows between meat balls.
  8. 8
    Bake 20 to 25 minutes longer.

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