Raspberries Romanoff

4 ingredients
5 steps

Ingredients

  • 1 pint fresh raspberry
  • 1 cup whipping cream
  • 1/3 cup powdered sugar
  • 1/3 cup kirsch

Directions

  1. 1
    Choose the ripest red raspberries.
  2. 2
    Beat cream until stiff.
  3. 3
    Gradually add sugar and Kirsch.
  4. 4
    Lightly fold in the berries.
  5. 5
    Spoon into tall stemmed glasses and chill.

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