Raspberry And Banana Shake

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) carton raspberry yogurt
  • 1 c. skim milk
  • 1 large sliced banana (frozen)
  • ice cubes

Directions

  1. 1
    Combine all ingredients in electric blender.
  2. 2
    Add enough ice cubes to fill to 3-cup level.
  3. 3
    Blend until smooth.
  4. 4
    Serve immediately.
  5. 5
    Yield: 3 cups, 130 calories per cup.
  6. 6
    Very nutritious during pregnancy (consult your physician).

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