Raspberry Bars
7 ingredients
5 steps
Ingredients
- 2 c. flour
- 1/2 c. sugar
- 3/4 c. butter
- 1/2 tsp. salt
- 1/2 tsp. vanilla
- 1/4 c. crushed pecans
- 1 (10 oz.) jar raspberry jam
Directions
-
1Mix butter, sugar and salt.
-
2Add vanilla, pecans and flour. Press half of mixture in 9 x 13-inch baking pan.
-
3Spread jam over top.
-
4Crumble remaining mixture on top.
-
5Bake at 350° for 20 minutes.
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