Raspberry Bars

7 ingredients
6 steps

Ingredients

  • 3/4 c. margarine or butter
  • 1 c. packed brown sugar
  • 1 1/2 c. flour
  • 1 tsp. salt
  • 1/2 tsp. soda
  • 1 1/2 c. oatmeal (uncooked)
  • 1 (10 to 12 oz.) jar raspberry preserves

Directions

  1. 1
    Cream margarine or butter and brown sugar until light and fluffy.
  2. 2
    Combine flour, salt, soda and oatmeal and add to first mixture; mix well.
  3. 3
    Press half mixture into greased 9 x 13-inch pan; pack well.
  4. 4
    Spread raspberry preserves.
  5. 5
    Top with remaining crumb mixture.
  6. 6
    Bake at 400° for 20 to 25 minutes.

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