Raspberry-Chocolate Bars

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 3/4 c. sugar
  • 3/4 c. margarine or butter, softened
  • 1 pkg. frozen sweetened raspberries, thawed and undrained
  • 1/4 c. orange juice
  • 1 Tbsp. cornstarch
  • 3/4 c. miniature semi-sweet chocolate chips

Directions

  1. 1
    Mix raspberries, orange juice and cornstarch in 1-quart saucepan.
  2. 2
    Heat to boiling, stirring constantly.
  3. 3
    Boil and stir 1 minute.
  4. 4
    Cool 10 minutes.
  5. 5
    Sprinkle chocolate chips over crust. Spoon raspberry mixture over chocolate chips; spread carefully.

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