Raspberry Coulis

3 ingredients
2 steps

Ingredients

  • 2 1/2 cups fresh or thawed, frozen raspberries
  • 1/4 cup powdered sugar
  • 1 tbsp Grand Marnier

Directions

  1. 1
    Place 3/4 of the raspberries in a food processor or blender. Add powdered sugar and Grand Marnier; process until smooth.
  2. 2
    Transfer to a bowl and stir in remaining raspberries. Cover and refrigerate until ready to use.

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