Raspberry Creme Dessert

9 ingredients
2 steps

Ingredients

  • 2 boxes frozen raspberries
  • 2 Tbsp. cornstarch
  • 32 large marshmallows
  • 1/2 c. boiling water
  • 1 c. whipped cream
  • 1/4 c. sugar (add this to the raspberries if none on them)
  • 1 small box vanilla wafers
  • 1/2 c. melted butter
  • 2 Tbsp. sugar

Directions

  1. 1
    Mix raspberries, partly thawed, with 2 tablespoons cornstarch that has been moistened with 1 tablespoon cold water.
  2. 2
    Place over low heat and cook until thick, stirring constantly (let cool).

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