Raspberry Delight

10 ingredients
3 steps

Ingredients

  • 2 c. pretzels, crushed
  • 2 Tbsp. sugar
  • 1/3 c. pecans, chopped
  • 3/4 c. butter, softened
  • 8 oz. cream cheese, softened
  • 3/4 c. sugar
  • 8 oz. Cool Whip, thawed
  • 1 (6 oz.) pkg. raspberry Jell-O
  • 2 c. boiling water
  • 2 (10 oz.) pkg. unsweetened frozen raspberries (do not thaw)

Directions

  1. 1
    Combine pretzels, 2 tablespoons sugar, pecans and butter. Press in bottom of ungreased 13 x 9-inch pan.
  2. 2
    Bake at 350° for 10 minutes.
  3. 3
    Cool.

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