Raspberry Jam Quinoa Parfait
5 ingredients
3 steps
Ingredients
- 1 cup Dry Quinoa, Rinsed And Drained
- 2 cups Water
- 2 teaspoons Vanilla Extract
- 2 cups Vanilla Greek Yogurt
- 1 cup Raspberry Chia Jam
Directions
-
1Cook quinoa with water, according to package directions. Remove from heat and stir in vanilla extract. Set quinoa aside to cool. If making parfaits in advance, refrigerate quinoa until needed.
-
2To prepare parfait, spoon about 1/2 cup yogurt onto the bottom of a Mason jar or glass, followed by 1/4 cup quinoa and 3 tablespoons of jam. Repeat with another layer, or as many as you desire. Repeat process with remaining servings.
-
3Serve immediately or refrigerate until ready to serve. Enjoy!
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