Three Bean Chili
8 ingredients
3 steps
Ingredients
- 1 (12 oz.) jar Homestyle brown gravy
- 1 (16 oz.) can tomatoes, cut into bite-size pieces
- 1 Tbsp. chili powder
- 1 (15 oz.) can spicy chili beans
- 1 (15 oz.) can garbanzo beans, drained
- 1 (15 oz.) can pinto or kidney beans, drained
- 1 (4 oz.) can chopped green chilies
- yogurt or sour cream, sliced green onions, shredded cheese
Directions
-
1Combine gravy, tomatoes and chili powder in 3-quart saucepan. Bring to a boil, then stir in beans and chilies.
-
2Cover; simmer 15 minutes, stirring occasionally.
-
3Serve with desired toppings. Makes 6 servings.
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