Raspberry Jello Salad

4 ingredients
3 steps

Ingredients

  • 6 oz. pkg. raspberry jello
  • 1 large jar applesauce
  • 1 pkg. frozen raspberries, thawed
  • Cool Whip

Directions

  1. 1
    Dissolve jello in 2 cups boiling water and let set for 1 hour. Add applesauce and thawed raspberries.
  2. 2
    Pour into mold which has been rinsed in cold water to prevent jello from sticking.
  3. 3
    Use Cool Whip for topping when being served!

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