Raspberry Lemondrop Popsicles

Directions

1. 1
   Note: The cook time is approximate freezing time.
2. 2
   In a cocktail shaker or other container, squeeze lemons for juice. Add sugar. Add vodka.
3. 3
   Add half the raspberries to the liquid and distribute the other half among the popsicle molds.
4. 4
   Shake liquid in a cocktail shaker or stir in a container to mix and breakup raspberries.
5. 5
   Pour mixture into popsicle molds or other containers to freeze. Before pouring, make sure your container has a pour spout to avoid messes.
6. 6
   Freeze until set.
7. 7
   Serve and enjoy!