Raspberry Mint Crush

4 ingredients
5 steps

Ingredients

  • 1/4 c. sugar
  • 1/2 c. lightly packed fresh mint leaves
  • 1 (10 oz.) pkg. frozen raspberries
  • 1 (6 oz.) can frozen lemonade concentrate

Directions

  1. 1
    Combine sugar, mint leaves and 1 cup of boiling water; let stand 5 minutes.
  2. 2
    Add raspberries and concentrate; stir well until thawed.
  3. 3
    Add 2 cups cold water and stir.
  4. 4
    Serve over ice.
  5. 5
    Makes 8 servings.

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