Raspberry-Nut Pinwheels

Directions

1. 1
   Sift together flour and baking powder onto waxed paper. Beat together
2. 2
   butter, sugar and egg in large bowl with electric
3. 3
   mixer until
4. 4
   fluffy.
5. 5
   Stir
6. 6
   in
7. 7
   vanilla.
8. 8
   Gradually add flour
9. 9
   mixture, stirring until well combined.
10. 10
    Roll out dough between 2 pieces of waxed
11. 11
    paper
12. 12
    to 12 x 10-inch rectangle. Remove top
13. 13
    piece
14. 14
    of waxed
15. 15
    paper.
16. 16
    Spread
17. 17
    jam
18. 18
    evenly over entire surface
19. 19
    of dough.
20. 20
    Sprinkle evenly with nuts. Firmly roll up dough
21. 21
    from
22. 22
    a long side, jelly-roll style, removing waxed paper as you roll. Wrap roll in waxed paper and refrigerate several hours or overnight.