Raspberry Pie

6 ingredients
2 steps

Ingredients

  • 2/3 c. boiling water
  • 1 pkg. raspberry or strawberry jello (4 serving size, sugar-free)
  • 1 c. frozen vanilla yogurt
  • 2 c. Cool Whip lite
  • 1 c. fresh berries
  • 1 (6 oz.) chocolate crumb crust

Directions

  1. 1
    Stir boiling water into jello for 2 minutes. Stir in frozen yogurt until melted. Stir in Cool Whip lite and fruit. Spoon into crust.
  2. 2
    Refrigerate for 2 hours.

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