Raspberry Sorbet

3 ingredients
8 steps

Ingredients

  • 3/4 cup water
  • 1-1/2 cups orange juice
  • 1/2 cup water

Directions

  1. 1
    Dissolve gelatin in boiling water in 1-quart metal bowl.
  2. 2
    Stir in orange juice and cold water.
  3. 3
    Cover; freeze until mixture is frozen around edges, about 1 hour.
  4. 4
    Remove from freezer.
  5. 5
    Beat on low speed of electric mixer until smooth.
  6. 6
    Return bowl to freezer; freeze 1 hour.
  7. 7
    Repeat beating process.
  8. 8
    Freeze until firm, about 4 hours.

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