Raspberry Streusel Coffee Cake
15 ingredients
1 steps
Ingredients
- Topping
- 1/3 cup all-purpose flour
- 1/3 cup brown sugar, lightly packed
- 1/4 cup butter, softened
- 1 teaspoon ground cinnamon
- Cake
- 3/4 cup granulated sugar
- 1/4 cup butter, softened
- 1 egg
- 1 teaspoon vanilla
- 3/4 cup milk
- 1 3/4 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups raspberries (Fresh or frozen may be used but they must be thawed and drained well)
Directions
-
1["To make the topping, combine the flour, sugar, butter and cinnamon, mixing until crumbly.", "Set aside.", "To make the cake, cream the sugar, butter, egg and vanilla until thoroughly blended.", "Add the milk, blending well.", "Combine the flour, baking powder and salt and stir well.", "Add to the creamed mixture all at once and stir just until moistened.", "Spread half of the batter in a greased 9\" x 9\"" baking pan.""
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