Raspberry Vinegar

2 ingredients
2 steps

Ingredients

  • 1 1/2 c. white vinegar
  • 1 c. fresh or frozen raspberries (without juice)

Directions

  1. 1
    Place raspberries in clean 16-ounce (1 pint) jar; add vinegar. Microwave on High approximately 2 to 3 minutes.
  2. 2
    Vinegar should reach 140° to 150°.

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