Raspberry Yogurt Pie
3 ingredients
3 steps
Ingredients
- 1 (8 oz.) container lo-cal raspberry yogurt
- 1 (12 oz.) container Cool Whip (lite)
- 1 graham cracker crust
Directions
-
1Mix yogurt and Cool Whip.
-
2Pour into graham cracker crust. Chill until set.
-
3May be served in parfait glasses without crust.
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