Ravioli Casserole

Name: Ravioli Casserole
Ingredients: 3-1/2 cups spaghetti sauce; 1 package (25 ounces) frozen cheese ravioli, cooked and drained; 2 cups small-curd 4% cottage cheese; 4 cups shredded mozzarella cheese; 1/4 cup grated Parmesan cheese

5 ingredients

2 steps

Ingredients

3-1/2 cups spaghetti sauce
1 package (25 ounces) frozen cheese ravioli, cooked and drained
2 cups small-curd 4% cottage cheese
4 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese

Directions

1

Spread 1 cup of spaghetti sauce in an ungreased 13x9-in. baking dish. Layer with half of the ravioli, 1-1/4 cups of sauce, 1 cup cottage cheese and 2 cups mozzarella cheese. Repeat layers. Sprinkle with Parmesan cheese.
2

Bake, uncovered, at 350° for 30-40 minutes or until bubbly. Let stand for 5-10 minutes before serving.