Raw Apple Cake

13 ingredients
7 steps

Ingredients

  • 3 c. diced apples
  • 2 eggs
  • 1 c. oil
  • 1 c. nuts
  • 2 tsp. vanilla
  • 3 c. flour
  • 2 c. sugar
  • 1 tsp. salt
  • 1 tsp. soda
  • 3 tsp. cinnamon
  • 1/2 c. oleo
  • 1/2 c. canned milk
  • 1 c. sugar

Directions

  1. 1
    Mix flour, 2 cups sugar, salt, soda and cinnamon in bowl.
  2. 2
    Mix all together in large bowl.
  3. 3
    Mash this thick batter into greased 9 x 13-inch pan.
  4. 4
    Bake at 350° for 45 minutes to 1 hour.
  5. 5
    Two to three minutes before removing from oven, mix last 3 ingredients. Bring to boil.
  6. 6
    Pour over cake that has been punched full of holes with toothpick.
  7. 7
    Return cake to oven for 2 to 3 minutes.

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