Raw Pasta Sauce

8 ingredients
2 steps

Ingredients

  • 2 tomatoes, chopped
  • 1/4 cup chopped green bell pepper
  • 1/4 cup chopped onion
  • 1 1/2 teaspoons lime juice
  • 1 clove garlic, minced
  • 1/8 teaspoon sea salt
  • 1/8 teaspoon dried oregano
  • 1/8 teaspoon dried rosemary

Directions

  1. 1
    Puree tomatoes, including seeds and juice, in a food processor or blender. Transfer to a lidded 2-cup container.
  2. 2
    Stir green bell pepper, onion, lime juice, garlic, sea salt, oregano, and rosemary into pureed tomatoes. Place lid on container and refrigerate at least 30 minutes.

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