Really Good Zucchini Bread

Name: Really Good Zucchini Bread
Ingredients: 3 eggs; 12 cup oil; 12 cup unsweetened applesauce; 2 cups raw zucchini, shredded; 1 cup sugar; 14 teaspoon baking powder; 2 teaspoons baking soda; 2 teaspoons cinnamon; 1 teaspoon salt; 2 teaspoons vanilla; 1 cup nuts, chopped; 2 cups flour

12 ingredients

10 steps

Ingredients

3 eggs
12 cup oil
12 cup unsweetened applesauce
2 cups raw zucchini, shredded
1 cup sugar
14 teaspoon baking powder
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt
2 teaspoons vanilla
1 cup nuts, chopped
2 cups flour

Directions

1

Preheat oven to 350 degrees.
2

Put zucchini in strainer and press or squeeze with hands to get excess liquid out.
3

Beat eggs, sugar, applesauce, and oil together.
4

Add flour, baking powder, soda, cinnamon, salt, vanilla, and nuts.
5

Mix together by hand.
6

Add zucchini (minus liquid).
7

Beat mixture.
8

Pour into 2 greased and floured loaf pans ( I use the baking spray with flour in it).
9

Bake 40 to 45 minutes at 350F (I bake on middle shelf for 20 minutes then rotate and bake for another 20 to 25 minutes)
10

Recipe may be doubled.