Red Applesauce

4 ingredients
8 steps

Ingredients

  • 1 large jar applesauce
  • 1 (1 to 2 oz.) pkg. cinnamon red hots
  • nutmeg
  • 1 cinnamon stick

Directions

  1. 1
    Heat applesauce.
  2. 2
    Add red hots; stir until they melt.
  3. 3
    Add nutmeg to taste.
  4. 4
    Cool.
  5. 5
    Pour applesauce back into original jar and add cinnamon stick.
  6. 6
    Keep refrigerated.
  7. 7
    Good with toast for breakfast.
  8. 8
    Also makes a nice little gift.

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