Red Bean Hummus

4 ingredients
3 steps

Ingredients

  • 250g of red beans tinned
  • 4 Soup spoons of tahini
  • 250g of butternutsquash
  • 4 Soup spoons of olive oil

Directions

  1. 1
    Peel, seed and boil the butternut squash
  2. 2
    Put the cooked butternut squash with the beans in a blender
  3. 3
    Add the tahini and olive oil and blend until you get a thick paste.

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