Red Cake

11 ingredients
6 steps

Ingredients

  • 1/2 c. Crisco
  • 1 1/2 c. sugar
  • 2 eggs, beaten
  • 1 tsp. vanilla
  • 2 1/4 c. cake flour
  • 1 tsp. soda
  • 1 Tbsp. vinegar
  • 1 oz. red food coloring
  • 1 c. buttermilk
  • 1 Tbsp. cocoa
  • 1/2 tsp. salt

Directions

  1. 1
    Cream Crisco and sugar; add eggs and make paste of cocoa, coloring and vanilla and blend into fat mixture.
  2. 2
    Add salt, flour and buttermilk.
  3. 3
    Mix soda and vinegar; add this while foaming and mix well.
  4. 4
    Bake at 350° about 35 minutes or until done.
  5. 5
    Use 2 (8-inch) cake pans.
  6. 6
    Split layers to make four.

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