Red Cinnamon Popcorn

Directions

1. 1
   Melt butter in medium saucepan.
2. 2
   Stir in sugar, syrup and candies.
3. 3
   Bring to boil; continue boiling, stirring constantly, until candy is dissolved completely.
4. 4
   Boil without stirring for 3 minutes.
5. 5
   Remove from heat.
6. 6
   Stir in soda.
7. 7
   Gradually pour over popcorn, mixing well.
8. 8
   Allow to cool completely.
9. 9
   Break apart; store in tightly covered container.
10. 10
    Makes 4 quarts.