Red-Onion Dip

10 ingredients
1 steps

Ingredients

  • 3 tablespoons vegetable oil
  • 3 chopped small red onions
  • 2 chopped cloves garlic
  • 1/2 tablespoon chopped ginger
  • 1/2 teaspoon thyme leaves
  • 1/8 teaspoon allspice
  • salt
  • pepper
  • 1 teaspoon brown sugar
  • 1 cup sour cream

Directions

  1. 1
    In a large skillet, heat 3 Tbsp. vegetable oil. Stir in 3 chopped small red onions, 2 chopped cloves garlic, 1/2 Tbsp. chopped ginger, 1/2 tsp. thyme leaves and 1/8 tsp. allspice; season with salt and pepper. Cook, stirring, for 10 minutes. Stir in 1 tsp. brown sugar; let cool. Stir in 1 cup sour cream.

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