Red Onion Soup

9 ingredients
7 steps

Ingredients

  • 5 large red onions (about 3 lb.)
  • 4 Tbsp. butter
  • salt and pepper
  • 3/4 c. red wine
  • 5 c. chicken stock
  • 3/4 tsp. dried thyme
  • 4 slices French or Italian bread
  • 1/3 c. grated Swiss cheese
  • 1 Tbsp. chopped fresh parsley

Directions

  1. 1
    Slice onions.
  2. 2
    Melt 3 tablespoons of the butter in a large pan.
  3. 3
    Add onions and 1 teaspoon salt.
  4. 4
    Cook over medium-low heat, stirring occasionally, until golden, 30 to 40 minutes.
  5. 5
    Add wine and cook 5 minutes.
  6. 6
    Add stock and thyme.
  7. 7
    Cook 15 minutes. Season to taste with salt and pepper.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

More Recipes to Try

Double Chocolate Cookies

6 ingredients

Lemon And Lime Delight

9 ingredients

Delicious Meat Loaf

6 ingredients

Shrimp Creole

9 ingredients

Orange-Pineapple Homemade Sherbet

4 ingredients

Banana Chips

2 ingredients

Garlic Beef Enchiladas

11 ingredients

Hamburger Casserole

5 ingredients

Chocolate Chip Cookies

4 ingredients

Vegetarian Chopped Liver *

7 ingredients

Sweet And Sour Carrots

10 ingredients

Blueberry Cake

5 ingredients