Red Potatoes

7 ingredients
5 steps

Ingredients

  • 1 tsp. garlic
  • 1 tsp. Dijon mustard
  • 3 Tbsp. red wine vinegar
  • some olive oil
  • dill
  • small red potatoes
  • onion

Directions

  1. 1
    Boil or cook in microwave, small red potatoes.
  2. 2
    Skewer red potatoes, cut in half, and white onion pieces.
  3. 3
    Cook on barbecue or Jennaire or Farberware.
  4. 4
    Toss in dressing.
  5. 5
    Enjoy.

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