Red Rice Noodles

Directions

1. 1
   Heat oil in a pan.
2. 2
   Add beans and carrots.
3. 3
   Stir-fry briefly.
4. 4
   Add salt and continue to cook for a few minutes.
5. 5
   Remove from flame.
6. 6
   Add a packet of red rice noodles to salted boiling water.
7. 7
   Cover and keep aside for a minute.
8. 8
   Drain water, temper and add the fried carrots and beans and spring onions.
9. 9
   Garnish with egg slices and spring onions.
10. 10
    Serve immediately.