Red Velvet Bars

10 ingredients
1 steps

Ingredients

  • 1 18 1/2 oz. pkg. red velvet cake mix
  • 2 tablespoons brown sugar, packed
  • 1 teaspoon baking cocoa
  • 2 eggs, beaten
  • 1/2 cup oil
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons water
  • 1 cup white chocolate chips
  • 1/2 cup chopped pecans
  • Optional: whipped topping, additional chopped pecans

Directions

  1. 1
    ["In a large bowl, combine dry cake mix, brown sugar and cocoa. Stir in eggs, oil, vanilla and water. Mix in chocolate chips and pecans.", "Spray a 13\"x9\"" baking pan with non-stick vegetable spray; spread in batter.""

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