Red Velvet Cake

7 ingredients
2 steps

Ingredients

  • 1 yellow cake mix
  • 1 small pkg. instant vanilla pudding mix
  • 3 Tbsp. cocoa
  • 1 c. water
  • 1/2 c. Wesson oil
  • 4 eggs
  • 1 oz. red food coloring

Directions

  1. 1
    Mix together the cake mix, pudding mix and cocoa.
  2. 2
    Mix together the remaining ingredients, then mix well with dry ingredients. Bake at 325° for 20 to 25 minutes in 3 round pans.

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