Redneck Pretzels
6 ingredients
5 steps
Ingredients
- 16 ounces large hard pretzels
- 1 cup orville redenbacher buttery flavor popping topping oil
- 1 (8 ounce) envelope hidden valley ranch dressing mix (NOT party dip and NOT low fat)
- 1 tablespoon dill weed
- 12 teaspoon lemon pepper
- 14 teaspoon garlic powder
Directions
-
1Crush pretzels until they are broken into bite sized pieces.
-
2Combine all ingredients except pretzels, then add pretzels to coat.
-
3Pour combination into a 9X13 inch metal pan.
-
4Bake at 200-225 F for 20 minutes.
-
5Stir then bake for an additional 10 minutes.
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