Reese Bars

5 ingredients
7 steps

Ingredients

  • 2 sticks oleo
  • 1 c. crunchy peanut butter
  • 1 lb. powdered sugar
  • 25 whole graham crackers (to crush fine quickly, use food processor)
  • 1 (12 oz.) pkg. milk chocolate chips

Directions

  1. 1
    Melt oleo and peanut butter in a double boiler.
  2. 2
    Add graham crackers and powdered sugar.
  3. 3
    Mix thoroughly.
  4. 4
    Press firmly into ungreased jelly roll pan.
  5. 5
    Sprinkle chocolate chips over top and place in 350° oven for 4 minutes.
  6. 6
    Remove from oven and spread melted chips.
  7. 7
    Cut into squares when firm.

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