Refrigerated Pickles

8 ingredients
3 steps

Ingredients

  • 7 cucumbers (unpeeled), sliced very thin
  • 1 c. green peppers, diced
  • 1 c. onions, sliced
  • 1 tsp. salt
  • 2 c. sugar
  • 1 c. vinegar
  • 1 tsp. crushed red pepper ring
  • 1 Tbsp. celery seed

Directions

  1. 1
    Combine the first 4 ingredients; allow to stand 1 hour, then drain.
  2. 2
    Add all ingredients together.
  3. 3
    Put in 4 pint jars and refrigerate.

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