Refrigerator Pickles

8 ingredients
5 steps

Ingredients

  • 7 c. sliced (with peel) cucumbers
  • 1 c. sliced onions
  • 1 green pepper, chopped
  • 1 red pepper, chopped (for looks)
  • 1 Tbsp. coarse salt
  • 1 c. white vinegar
  • 2 c. sugar
  • 1 tsp. celery seed

Directions

  1. 1
    Combine cucumbers, onions, salt, green and red pepper and let stand for two hours.
  2. 2
    Drain in colander.
  3. 3
    Combine and mix well vinegar, sugar and celery seed.
  4. 4
    Pour over cucumbers and let stand in refrigerator for 4 days.
  5. 5
    Pack in jars and keep refrigerated.

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