Refrigerator Rolls

7 ingredients
7 steps

Ingredients

  • 2 c. water
  • 2 pkg. dry yeast
  • 1/2 c. sugar
  • 2 tsp. salt
  • 6 1/2 to 7 c. flour
  • 1/4 c. soft shortening
  • 1 egg

Directions

  1. 1
    Dissolve yeast in 1/2 of water, sugar and salt.
  2. 2
    Add half of flour, then add egg, shortening and the rest of the flour.
  3. 3
    Beat until smooth.
  4. 4
    Cover with cloth; let rise.
  5. 5
    Make into rolls and let rise again (2 hours).
  6. 6
    Makes 4 dozen rolls.
  7. 7
    Bake for 12 to 15 minutes in a 400° oven.

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