Refrigerator Rolls

Directions

1. 1
   In a large bowl, mix boiling water, sugar, salt, and oil.
2. 2
   Let cool and add eggs.
3. 3
   Add the yeast in the warm water.
4. 4
   Add 7 cups flour.
5. 5
   Will keep a week in refrigerator.
6. 6
   After shaping rolls from refrigerator, let rise before baking.
7. 7
   Bake at 400 degrees for 15 to 20 minutes.