Refrigerator Rolls

Directions

1. 1
   Mix first three ingredients with one cup warm water.
2. 2
   Set aside.
3. 3
   Beat egg.
4. 4
   Add to sugar mixture.
5. 5
   Add yeast.
6. 6
   Mix.
7. 7
   Add flour, one cup at a time, until well mixed.
8. 8
   Place in refrigerator 3 to 4 hours or overnight.
9. 9
   Roll.
10. 10
    Cut.
11. 11
    Dip in melted margarine. Let rise 1 hour.
12. 12
    Bake at 450° until done.