Refrigerator Rolls

Directions

1. 1
   Pour boiling water over Crisco, salt and sugar.
2. 2
   Let stand until lukewarm.
3. 3
   Dissolve yeast in 1/4 cup warm water and 1/2 teaspoon sugar.
4. 4
   Add to mixture with beaten egg. Add flour and knead well.
5. 5
   Put in refrigerator until ready to use.
6. 6
   Make rolls out into pan.
7. 7
   Bake at 400° for 15 to 20 minutes.